Ingredients

Nuts [ Cashew, Badam, Pista ] ~ 100 gms each

Saffron ~ One spoon ~

Capsicum ~ 3/4

Kothmeer Leaves ~ 30 gms

Pudina Leaves ~ 30 gms

Green chilli ~ 1/2

Ginger ~ a small piece

Jeera ~ 20 gms  

Fresh Ghee ~ 100 gms

Honey ~ 50 gms

Lemon Juice as required

Salt as required  

Vinegar{ little as required }  

Method Of Preparation ~